OT. Eating Ho-Ho's

I walked into 7-11 this morning. Seems Hostess is introducing a new variation called Caramel Ho-Ho's. I bought one. I haven't tried it yet, but it got me to thinking.

I was a kid when Ho-Hos and Ding-Dongs came out. Each one was wrapped in foil. I prefered the former, possibly for the taste, but probably for the way I ate them. I'd unwrap the foil, being careful not to tear it and smooth the foil out. I'd then peel the chocolate off carefully in as few pieces as possible. Then I'd unroll the cake flat. Then I'd eat it.

So, I'm wondering if this was a sign of my future as an engineer or of mental/emotional disorders. How many others here in c.a.e did this?

Reply to
Gary Kato
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I was handicapped by living in Australia, where all these tasty treats are only available on television. Since this isn't Willy Wonka television, licking the screen won't get you far - trust me.

The closest I came was to buy "Twinkles" (Twinkies, but not a licensed product; a clone!) and bite off each end, then poke the cream out with my tongue and lay it on a convenient surface (coffee meniscus, for instance ;) before consumption.

In Australia, the equivalent behavior to what you describe is to consume Tim Tams- two rectangular chocolate cookies with chocolate icing in between, the whole coated in milk chocolate - by biting off each end and using the remainder as a straw to drink coffee. MMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMM!!

(Yes, I'm under the influence tonight. Hell, I deserve to be!)

Reply to
Lewin A.R.W. Edwards

Cool. I thought the only food tricks you guys knew involved Vegimite.

Reply to
Jim Stewart

I froze them. Seemed like you could make them last a bit longer because you had a bit of trouble getting through the shell. Easier to take smaller slivers and actually try to take a smaller bite all the way through than the last time.

I'm eating one now.

Reply to
Dave

In message , Lewin A.R.W. Edwards writes

Ah, the infamous Tim-Tam Explosion as demonstrated by one of the Minogue sisters on British television. Works only if you are sufficiently speedy but is well worth the risk of ending up covered in hot, molten/dissolved chocolate biscuit. You should find some of the toffee ones, they're excellent

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Clint Sharp
Reply to
Clint Sharp

Hmm, I never did this with HoHos, but I did do it with Twinkies. It's great in the summer!

Reply to
Gary Kato

Indeed. I can hit a trash can with a jar of Vegemite at 100 meters' range. I haven't yet found another use for the product, although some of the jars, when washed out, make good containers for screws.

Reply to
Lewin A.R.W. Edwards

Well, it's pretty good in a toasted cheese and Vegemite sandwich, together with some tomato soup. If you make an open sandwich, make sure that the hot cheese doesn't stick to the roof of your mouth. :(

It's also good for keeping the rug-rats quiet for a short time...Happy Little Vegemites....

Who would have thought that an extract of beer yeast would be a part of the Australian diet for the past 70 years...

Yep, there's even a website

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Reply to
dmmilne

I had some mini-pizzas a few days ago and I burned the top of my mouth on hot sticky cheese. Had a nice blister there too. :-P

Reply to
Gary Kato

To have fun with a Hostess 'Sno-Ball,' carefully remove the marshmallow/coconut covering and set it upside-down on the dashboard of your car, making a colorful ashtray! Be sure that's what you want, though, because a chisel is required for removal.

Wade 'so I've heard, anyway' Hassler

Reply to
Wade Hassler

I've done that. The really weird thing is that I was into Snoballs for a while and I don't like coconut! Temporary insanity. You also reminded me how I used to eat Hostess cupcakes. I wouldn't just remove the chocolate icing from the cake, but I'd also carefully remove the white piping from the chocolate! Extra points if I could get the piping off in one piece.

Reply to
Gary Kato

I hope that wasn't when you were working at JK :)

Reply to
Jim Stewart

from the

chocolate! Extra

Since we're telling the world our semi-embarassing junk food eating habits...

I tend to sort candies by color before I eat them: M&Ms, skittles, starburst, etc.

At one point I was keeping an excel spreadsheet of color distribution of peanut M&Ms. That was when I knew I needed to find a different job.

Kelly

Reply to
Kelly Hall

M&Ms, Skittles and grapes are foodstuffs I eat hamsterwise; I stuff my cheeks with them, try to keep saliva out of the storage cheeks as much as possible, and convey them into the center of my mouth one by one for chewing, taste-savoring, and swallowing. I tend to take a whole pack of M&Ms in a mouthful and eat them via this hands-free method over the course of 25-35 minutes. It stems from wanting to be able to eat while soldering...

Reply to
Lewin A.R.W. Edwards

"Kelly Hall" wrote in news:Q1u_b.1745$An2.1149 @newssvr27.news.prodigy.com:

Heh, I did that for regular M&Ms. Pretty sad really.

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Richard
Reply to
Richard

Nope - much more recent. Impossible to do at JK - your dog would have begged too many of them from me :)

Kelly

Reply to
Kelly Hall

I used to do that for M&Ms in my youth just for fun. There's no difference in taste (as far as I can tell) so I stopped. Now, Skittles, Starburst, and Pez are quite another thing altogether. Do you really want to eat the same flavor 2 or 3 times in a row? Flavors MUST be eaten in round robin fashion to savor each one.

Reply to
Gary Kato

And when the board is powered up and the smell of burnt candy fills the room, everyone knows who soldered the board. And you know who handled the board as they immediately run to the bathroom to wash their hands.

Reply to
Gary Kato

Just odd. Sad would be doing a fourier transform on a year's worth of data.

Reply to
Jim Stewart

I wasn't concerned with getting candy on the board so much as getting extra lead in my mouth. If I suffer much more brain damage, people may start to notice.

So, I would rip the top off a bag of M&Ms (I love the plasticized-paper bags used for modern American M&Ms. In Australia, the bags are - or were

- an extremely tough, stretchy plastic), and - without handling them - pour the lot in my mouth.

Grapes, I eat this way at all times. See, when I eat grapes, I'm usually reading a book - and almost always in the bath. Pulling a small bunch of grapes, denuding it all at once and munching slowly from the cheek pouches, distracts less from the process of reading than the individual pluck-n-eat method. Especially in the bath.

Of course, if I had an oiled, veiled slave girl feeding me grapes, I would go for pluck-n-eat ;)

Reply to
Lewin A.R.W. Edwards

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