We scored a couple of cups in a lane nearby, so I made a pie. Mo calls it "Pie Descending a Staircase."
ftp://66.117.156.8/Pie.JPG
There are tons of flowers and green berries, so it should be a good year. We're going to need a lot of vanilla gelato.
John
Looks like pie crust is not in your range of expertise ;-)
...Jim Thompson
-- | James E.Thompson, P.E. | mens | | Analog Innovations, Inc. | et | | Analog/Mixed-Signal ASIC's and Discrete Systems | manus | | Phoenix, Arizona 85048 Skype: Contacts Only | | | Voice:(480)460-2350 Fax: Available upon request | Brass Rat | | E-mail Icon at
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Maybe not - but you could put on 10 pounds just looking at that pie. Drool! :-)
Ed
We did away with a whole home-made (by my wife) cheesecake last night.
Had 14 people over to celebrate the Fourth... Orange Beef (*), home-made Gazpacho, and salad... topped off with the cheesecake ;-)
(*) 6 Pounds of Prime Tenderloin, poached to an internal temperature of 120°F, cooled, 1/8" sliced, alternating layers in marinade tray, cover with orange juice and soak over-night. Serve cold. A taste to die for!
...Jim Thompson
This ain't no lookin' pie. This is an eatin' pie.
John
I love raspberries (and blackberries, and...). I HATE the seeds. :-(
Tim
-- Deep Friar: a very philosophical monk. Website:
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